Remember my self-proclaimed horrible photography skills?
Well the photos of these Holiday cookie balls prove I am getting better, right?
(I do hope so ...)
Here's a quick and easy raw vegan cookie to serve this Holiday season. I think the cherry red cranberries give it a festive look. Here's what you'll need:
|loving this font by Jenna Sue Design Co.|
Into the food processor goes:
- 1 cup pecans
- 1/2 cup dates, pitted
- 1 cup dried cranberries
- zest of 1 orange + a squeeze of the juice
- raw honey, to taste (I used approx. 3 tablespoons)
Since I was using whole pecans, I pulsed them in the food processor first and then added everything else. If the mixture seems too goopy, add more pecans. Roll into balls or flat round cookie shapes.
I hope these sweet treats bring a little joy to your holiday season.